Go to Home Page

Starters  |  Soups & Salads  |  Pasta  |  Seafood  |  Steaks  |  Burgers  |  Sandwiches  |  Kids

Knickers Restaurant & Pub at Chesapeake Bay Golf Club's North East Course is Open to the Public.  Affordable and Family Friendly, with the BEST View in Town! Dine Inside, Outside on our Terrace, or in the Pub! We proudly use local ingredients in season to create regional classics and pub favorites. We're also available for Weddings, Catering, Banquets, and Special Occasions.

Knickers Restaurant & Pub Hours

Telephone:  410.287.0200   Address:  1500 Chesapeake Club Drive, North East, Maryland

Sunday:  11 am – 5 pm

Monday-Tuesday: Snack Window Only. Restaurant Closed.

Wednesday – Saturday:  11 am – 9 pm

Happy Hour! Fridays:  5 pm – 7 pm

Weeknight Specials: Wednesday Burger Night, Thursday Fajita Night, Friday Prime Rib!

 

Burgers & Sandwiches Menu  |  Map & Directions

Weddings & Banquets  |  Holiday Party Menus  |  Players Grille Rising Sun

Knickers Restaurant & Pub Fall Menu

Starters

Knickers Nachos

Corn Tortilla Chips with melted Cheddar Cheese, Diced Tomatoes, Black Olives, Refried Beans and Jalapeno Peppers, Served with Sour Cream and Freshly Made Salsa.
Serves 2-4 People. $7.95

Add Chili $1.95

Chicken Quesadilla

Grilled Flour Tortilla, Stuffed with Grilled Chicken, Tomato, Cheddar and Monterey Jack Cheeses and Topped with Sour Cream and Salsa. $8.95

Steamed Prince Edward Island Mussels

Steamed in White Wine, Garlic, Parsley and Lemon Zest and Finished with Butter.$8.95

New Flavors! Buffalo Wings

Served with Celery, Carrots and Blue Cheese Dressing and Your Choice of Sauce ~ Garlic Scampi, Gunpowder BBQ, Arizona (a blend of classic Buffalo & Ranch), Southern Whiskey Maple, and Afterburner (Extremely HOT!)

Traditional Wings $8.95
Boneless Wings $9.95

Our Famous Range Basket of House Fries

Fresh / Hand Cut to Order ~ Choose Your Favorite. $5.95

Idaho Potatoes ~ Fried and Seasoned with Sea Salt
Sweet Potatoes
~ Sprinkled with Cinnamon Sugar
Combination of Idaho and Sweet Potatoes

Soups and Salads

Made Fresh Daily with Local Ingredients.

Maryland Crab Bisque

Creamy Lump Crab Soup with a Touch of Sherry. Served with Assorted Crackers.

$4.95 Cup / $6.95 Bowl

Soup du Jour

Ask Server for Daily Selection.  3.95 Cup / $5.95 Bowl

New! Chili

Mildly Spiced Chili, served with Sour Cream & Cheddar Cheese.

$3.95 Cup / $5.95 Bowl

Caesar Salad

Romaine Lettuce with Herbed Croutons, Tossed in a Creamy Caesar Dressing with Parmesan Cheese.

$5.95 Small / $8.95 Large

Chesapeake Wedge

Iceberg Lettuce with Tomato Carpaccio, Crispy Bacon, Crumbled Bleu Cheese and our House Made Tomato & Bacon Dressing. $5.95

Chicken Taco Salad

Grilled Chicken Blended with a Mix of Lettuce, Tomatoes, Black Olives, Jalapeno Peppers and Cheese, all Stuffed into a Fried Tortilla Shell and Served with Salsa Ranch Dressing. $10.95

Salad Add Ons

Add Grilled Chicken

$5.95

Add Grilled Shrimp

 $6.95

Add Grilled Ahi Tuna

 $7.95

Add Our Maryland Crab Cake

 $9.95

Pasta

All Pasta Dishes are Served with Dinner Rolls and Butter.

Penne Pasta with Basil & Feta

Penne Pasta Sautéed with Fresh Plum Tomatoes, Basil and Garlic, in Olive Oil and White Wine. Finished with Creamy Feta Cheese. $7.95 Petite Size / $9.95 Large Size

Add Grilled Chicken $5.95

Add Grilled Ahi Tuna $8.95

Add Our Maryland Crab Cake $9.95

Spaghetti & Meatballs

Grandma's Homestyle Spaghetti & Meatballs in a Marinara Sauce, topped with Freshly Grated Parmesan Cheese. $12.95

Mussels Fra Diavolo

Prince Edward Island Mussels Simmered in a Fiery Tomato Sauce and
Served over Linguini. $15.95

Mussels Edoardo

A Full Bowl of Prince Edward Island Mussels, Sauteed in Garlic, Olive Oil and Fresh Herbs with White Wine Sauce. Served over Linguini. $15.95

New! Chicken & Artichoke Pasta

Penne Pasta, Grilled Chicken Breast, Artichokes and Diced Tomatoes in a White Wine Butter Sauce. Served with a Small Garden Salad and Parmesan Garlic Bread. $14.95

Seafood

Our Maryland Crab Cake

Sautéed Jumbo Lump Crab Cake ~ No Filler. Served with Choice of Starch, Seasonal Vegetable, Tarter and Cocktail Sauce.

$16.95 Single / $24.95 Twin

New! Seared Salmon

Salmon Filet, topped with a Tennessee Whiskey Maple Glaze. Served with Choice of Vegetable and Startch. $15.95

New! Snow Crab Legs

One Pound of Steamed Snow Crab Legs, Served with Drawn Butter, Baked Potato and Corn on the Cob. $19.95

New! Teriyaki Glazed Jumbo Black Tiger Shrimp

Eight Jumbo Black Tiger Shrimp in a Teriyaki Glaze, served with Rice Pilaf and
Seasonal Vegetable. $16.95

Steaks

All Steak Entrees are Served with Choice of Starch and Seasonal Vegetables.

Barbin Filet

Choice 10 oz Center Cut Top Sirloin, Grilled to Temperature and Topped with our
Chef's Own Crab Imperial. $24.95

Top Sirloin

10 oz Center Cut Top Sirloin, Grilled to Temperature. $19.95

Add Our Maryland Crab Cake to Any Steak Entrée

$9.95

Desserts

A Delicious Ending to Any Meal!

Hot Fudge Brownie Sundae

Warm Chocolate Chip Brownie with Vanilla Ice Cream, Caramel Sauce, Wet Nuts, Whipped Cream and Cherries. $6.95

Key Lime Pie

Traditional Key Lime Pie made with real Key Lime Juice. One bite and
you will be hooked! $5.95

Lava Cake

Dark, Dense Chocolate Decadent Cake with a Chocolate Fudge Center. $5.95

Raspberry Brulee Cheesecake

Silky Smooth, Yet Refreshingly Light White Chocolate Cheesecake Swirled with Vibrant Red Raspberry Sauce. $5.95

Granny Smith Caramel Apple Pie

Delicious Apple Pie, Made with Buttery Caramel, Fresh Granny Smith Apples, Custard and Toffee, in an All Butter Shortbread Crust. $5.95

Ice Cream

Two Generous Scoops of Your Choice of Vanilla or Chocolate. $4.95

The Kid's Menu

For Children Age 10 & Under

Spaghetti & Meatballs

Hot Dog

Chicken Fingers

Hamburger / Cheeseburger

All Kids Menu Items include Curly Fries and choice of Soft Drink or Lemonade.  $5.99

The 19th Hole

Try Blue Heron Ale ~ our Signature Label Brew on Tap!

16 oz Drafts

Sam Adams

Yuengling

Blue Moon

Coors Lite

Blue Heron Ale

Bottles

Miller Lite, Coors Lite, Budweiser, Bud Lite, Heineken, Corona,
Michelob Ultra Light, Yuengling, Blue Moon, O'Douls

Barefoot House Wines

Chardonnay

White Zinfandel

Merlot

Pinot Grigio

Gift Certificates & Carry Out Available!

• Knickers Restaurant Chef and His Staff will Gladly Cater to any Special Dietary Needs and / or Vegetarians.

• Knickers Restaurant Proudly Uses Local Ingredients In Season and As Often As Possible.

• 18% Gratuity Added to Parties of 8 or More, even if Separate Checks.  Separate Checks Available Upon Request.

• There will be a $2.50 split plate charge on all shared Sandwiches and Entrees.

Revised 10/12/2011

Menu items and pricing subject to change

 

If you would like more information about Knickers Restaurant & Pub, please call our staff at 410-287-0200 ext. 5

Knickers Restaurant & Pub

Chesapeake Bay Golf Club's North East Course

1500 Chesapeake Club Drive

North East, Maryland

410-287-0200 ext. 5

Map & Directions   |   Hours of Operation

Golf & Instruction

Home | Contact Us

North East Course Preview | Rising Sun Course Preview | Public Rates | Membership Info | Outing Info

CBGC News | Tournaments | The Pro Shop | Golf Links | Hours of Operation
CBGC League | Instruction & Clinics | Map & Directions

Restaurant & Banquets

Knickers Restaurant & Pub | Weddings & Banquets

©2011 Chesapeake Bay Golf Club